Amount of 6:0 hexanoic, caproic fatty acid in Beans, snap, green, frozen, all styles, microwaved

Vegetables and Vegetable Products

In 100 g (Grams) of Beans, snap, green, frozen, all styles, microwaved there is 0 g of 6:0 hexanoic, caproic fatty acid. Change amount

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6:0 hexanoic, caproic fatty acid

6:0 hexanoic, caproic fatty acid is a nutrient present in many other foods. The below table lists foods high in 6:0 hexanoic, caproic fatty acid other than Beans, snap, green, frozen, all styles, microwaved.

Butter, salted 2.007 g 2.01%
Butter, without salt 2.007 g 2.01%
Butter oil, anhydrous 1.91 g 1.91%
Butter, whipped, with salt 1.373 g 1.37%
Butter, light, stick, with salt 1.06 g 1.06%
Butter, light, stick, without salt 1.06 g 1.06%
Cheese, goat, hard type 0.782 g 0.78%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 0.752 g 0.75%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 0.75 g 0.75%
Candies, toffee, prepared-from-recipe 0.721 g 0.72%
Cheese, roquefort 0.66 g 0.66%
Cheese, goat, semisoft type 0.656 g 0.66%
Cheese, gouda 0.64 g 0.64%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 0.634 g 0.63%
Cheese, gruyere 0.621 g 0.62%
Cream, fluid, heavy whipping 0.609 g 0.61%
Cheese, cream 0.592 g 0.59%
Cheese, mexican, queso cotija 0.592 g 0.59%
Cheese, gjetost 0.566 g 0.57%
Cheese, cheddar, sharp, sliced 0.565 g 0.56%
Beans, snap, green, frozen, all styles, microwaved

Beans, snap, green, frozen, all styles, microwaved is a type of Vegetables and Vegetable Products. The most significant nutrients in Beans, snap, green, frozen, all styles, microwaved are listed below.

Water 89.93 g 89.93%
Energy (calorie) 33 kcal
Energy (joule) 139 kJ
Protein 1.98 g 1.98%
Total lipid (fat) 0.41 g 0.41%
Ash 0.7 g 0.7%
Carbohydrate, by difference 6.98 g 6.98%
Fiber, total dietary 3.4 g 3.4%
Sugars, total 2.6 g 2.6%
Sucrose 0.41 g 0.41%
Glucose (dextrose) 0.83 g 0.83%
Fructose 1.36 g 1.36%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 2.13 g 2.13%
Calcium, Ca 61 mg 0.06%
Iron, Fe 0.8 mg
Magnesium, Mg 29 mg 0.03%
Phosphorus, P 42 mg 0.04%

Nutrients in Beans, snap, green, frozen, all styles, microwaved